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February 14, 2024 1 min read
Ah, St. Patrick's Day. A day when everyone becomes Irish (or at least tries to be) and the streets are painted green with clovers and envy for those who've already snagged their Shamrock Shake fix. But we come bearing the secret elixir to thwart the golden arches and create your own minty masterpiece right in the comfort of your kitchen in less than a minute!
Enter: Homemade Shamrock Shakes using True Scoops Vanilla Bean Ice Cream Mix.
Now, before we dive into the recipe, let's address the elephant in the room – McDonald's. Ah, the fast-food giant renowned for its addictive minty concoction. But why settle for the drive-thru when you can whip up your own version that not only tastes better but also gives you a sense of culinary superiority? Take that, Ronald!
So, what's the key to this emerald-hued heaven, you ask? True Scoops Vanilla Bean Ice Cream Mix. Made with all the same ingredients as a premium pint, this mix packs a lot of flavor in a tiny pouch. Using the mix, along with ice and other ingredients make the creamiest milkshakes. So yes, my friends, it's time to bid farewell to lackluster store-bought ice cream and embrace the DIY spirit with this game-changing ingredient.
Disclaimer: Consumption of True Scoops' Shamrock Shakes may result in uncontrollable cravings, increased kitchen confidence, and a newfound disdain for fast-food drive-thrus.
Sláinte!
Rated 5.0 stars by 1 users
Make customizable homemade Shamrock Shakes from home in less than a minute. Using an ice cream mix, not prepared ice cream - makes it super fast, kid-friendly, and fun to make with your blender!
1 Pouch True Scoops Vanilla Bean Ice Cream Mix
1 Cup of Milk (Half & Half, Whole Milk, Your Choice!)
1 Cup of Ice
¼ Teaspoon Peppermint Extract
Green Food Coloring (to your liking)
1 Tbsp Crème de Menthe (for adults 21+, optional)
Whipped Cream (optional, but highly recommended)
Sprinkles, Mint Leaves, or Chilled Hot Fudge Sauce for garnish
In a blender, add the ice cream mix, milk, ice, extract, food coloring, and crème de menthe.
Blend on low speed for 10 seconds then gradually to high speed for 30 seconds until creamy and smooth.
Taste and add more extract, food coloring, or crème de menthe as desired.
Pour the milkshake mixture between two glasses.
Top with whipped cream and garnish as desired.
Serve immediately and enjoy!